Harmonious, with a sweet, full bodied mouth feel.
Easy-drinking and agreeable with a lasting finish.
This wine is crisp and juicy with a little spice!
A beautiful, lingering finish of cedar and toast.
A great Rosé to enjoy on its own or with a wide range of foods.
Shockingly fresh and precise.
95pts James Suckling.
The most renowned of all the Cinzano sparkling wines.
The bouquet is defined by typical aromas.
Best from 2015 through 2020
Pair with monkfish, lobster, seafood, salmon, and scallops
96 points Wine Advocate.
Possibly the best Cabernet Sauvignon of the 2011 vintage.
The latest from Master Blender Allen Smith, a small batch.
Superb value for money, if you're a rum lover, don't miss this offer.
Think mojitos or daiquiris!
The signature of the Remy Cellar Master.
Small-batch, artisanal Islay gin uses nine of the classic gin aromatic.
Rich, velvety and lingering.
Pair with Scottish smoked salmon or parsnip soup.
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Monday, August 1, 2016 12:00 AMPosted By: Jacques Scott
Sunday, July 31, 2016 12:00 AMPosted By: Jacques Scott
Tuesday, January 14, 2014 9:07 AMPosted By: Jacques Scott
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